Did you know fish is the perfect food for people wanting to follow a ketogenic diet? It’s true. In fact, fish such as cod, salmon, and trout are high in protein while also being low in carbs.
So, if you love seafood but fear its impact on your weight loss efforts, then you’ll love these five best keto fish recipes.
With all the benefits of fish, it’s no wonder why so many cultures have eaten it for centuries.
And now, with the help of new research and greater understanding of nutrition, we understand why eating fish is so beneficial for our bodies.
Eating fish can help reduce blood pressure and triglyceride levels as well as increase HDL cholesterol (the good kind).
In this blog post we will give you some tips on how to cook delicious and healthy keto-friendly foods like these tasty keto fish recipes
There are so many ways to enjoy fish and different types of fish at the same time, but how do you keep it keto friendly? The key is finding recipes that incorporate fish as the main ingredient.
Fish can be very versatile when it comes to eating it on a Keto diet. There are plenty of delicious fish recipes out there that fit within the restrictions of a Keto diet.
Keto-friendly fish recipes are perfect if you’re following a low-carb diet or looking for new ways to incorporate more fatty fish into your meals.
These 5 best keto fish recipes will give you some inspiration on how to get more fish into your regular meal plan.
Keto Fish Recipes: A Short Guide To Enjoy Tasty, Healthy And Nutritious Fish
Many people are unaware that fish is actually a type of sea food. In fact, it’s the only type of animal that lives in water and breathes through gills.
Fish meat is rich in protein (as well as good fats), B vitamins, and omega-3 fatty acids. It’s also low in saturated fat and cholesterol.
The American Heart Association recommends eating fish twice a week, especially fatty fish like salmon, mackerel, and albacore tuna.
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Fish is a great source of protein, which provides your body with amino acids that help build muscle. Protein also helps keep you full, as it contains amino acids that are responsible for slowing down digestion.
Salmon is one of the best fish to consume while following a ketogenic diet. It is rich in both protein and omega-3 fatty acids, while being low in calories and carbohydrates.
Salmon With Cilantro-Lime Drizzle
If you’re a salmon fan, this keto salmon recipe is for you. The creamy sauce and fresh flavors of cilantro and lime make this fish dish a perfect meal for any occasion.
The recipe calls for wild-caught salmon, which is lower in contaminants than farmed salmon.
The salmon is seasoned in a tangy and spicy citrus cilantro sauce that really brings out the natural salmon flavors.
Served with a side of asparagus, this salmon dish is a perfect choice for any keto meal plan.
Ingredients: Serves 2
- 2 wild salmon fillets
- 2 tablespoons olive oil Juice from 1/2 a lime
- 1 teaspoon cumin
- 1 teaspoon coriander
- 1 teaspoon chili powder
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 2 tablespoons chopped fresh cilantro
- 1 tablespoon butter
- 1/4 cup heavy cream Asparagus for serving (optional)
Brand | Seafood |
Weight | 1 Pounds |
Protein | 17.4 Grams |
Specialty | Farm Raised |
Diet Type | Keto/Paleo |
Farm Raised Atlantic Salmon Fillet
- Responsibly Farmed or sustainable wild-caught
- Certain preservatives prohibited, including sodium bisulfite and STPP
- Traceable to farm or fishery
- No antibiotics, added hormones or land-animal products in feed
- Raised in carefully monitored, low-density pens and tanks without synthetic pesticides
Keto Shrimp Scampi
This keto shrimp scampi recipe is a classic dish that any seafood lover will enjoy. It is made with heavy cream, butter, garlic, and a hint of lemon juice.
Shrimp scampi is a rich dish that is high in fat, making it a perfect choice for those following a low-carb diet.
This keto-friendly shrimp scampi recipe uses a mixture of butter and olive oil, which gives it a rich and creamy consistency without adding extra carbs.
Serve this tasty seafood dish with a side of keto-friendly pasta or a green salad for a complete and healthy meal.
Ingredients: Serves 2
- 2 tablespoons butter
- 2 tablespoons olive oil
- 6 peeled and deveined large shrimp per person
- 1 tablespoon garlic, minced
- 1 tablespoon lemon juice
- 1/4 cup heavy cream
- 1 teaspoon salt Pepper to taste
Brand | SeaPak |
Weight | 0.75 Pounds |
Allergen Information | Shellfish, Dairy |
Protein | 12 Grams |
Package Weight | 0.8 Pounds |
SeaPak Keto Shrimp Scampi
- DELICIOUS FLAVOR shrimps are peeled before being glazed in a sauce of real butter, garlic and savory seasoning for a scrumptious flavor that your whole family will love.
- QUICK AND CONVENIENT SeaPak frozen shrimp is the ideal solution for people who are short on time but still want a seafood meal.
- MULTIPLE COOKING OPTIONS. The tasty shrimp can be prepared a number of ways for your convenience. Saute them, bake them, or microwave them, no matter how they are cooked, these shellfish are a favorite!
- SUSTAINABILITY. Believe that producing great seafood shouldn’t come at the expense of the environment. That’s why SeaPak sources only from suppliers who work to limit environmental impact and harvest responsibly.
- SeaPak offers a number of frozen seafood options that are both tasty and quick, so you can relax and use your time for other things.
Tuna In Citrus Marinade
This keto tuna recipe is perfect for those who love the taste of citrus. Tuna is one of the best sources of protein on the planet and quick to cook.
Tuna is a perfect fish for keto diets, as it’s low in carbs and high in protein. This keto tuna recipe is made with fresh-squeezed orange and grapefruit juice for a refreshing taste and a unique citrus flavor.
The citrus marinade works great with the tuna and will have your taste buds and stomach thanking you.
Serve this tuna dish with a side of lettuce or zucchini noodles.
Ingredients: Serves 4
- 2 lbs raw tuna steak
- 2 tablespoons lemon juice
- 2 tablespoons orange juice
- 1 tablespoon grapefruit juice
- 2 tablespoons olive oil
- 1 tablespoon garlic, minced
- 1 tablespoon red pepper flakes
- 1 tablespoon salt
- 1 teaspoon pepper
Brand | Wild Planet |
Weight | 3.75 Pounds |
Protein | 14 Grams, 13 Grams |
Specialty | GMO Free, No Added Salt, Gluten Free, Kosher Certified |
Item Form | Whole |
Wild Planet Wild Albacore Tuna.
- SUSTAINABLE WILD TUNA – Wild Planet’s tuna is pole and line caught in the northern part of the Pacific Ocean or off coastal New Zealand, maintaining natural populations and preserving the ecosystem.
- NOURISHING ALBACORE TUNA – Count on their tuna to provide 600mg of EPA and DHA omega 3 in every serving to support your brain, heart and whole-body health
- ALWAYS NON-GMO – Gluten free, Non-GMO, and Kosher, their canned tuna is a convenient and healthy snack or addition to your favorite dishes.
- FAD-FREE TUNA – You can enjoy Wild Planet tuna with a clear conscious knowing that they rely on pole and line fishing methods that support local oceanic habitats and fish populations.
- NO ADDED OIL, WATER OR FILLERS – They leave out the fillers so that each can of albacore tuna is filled with the fresh-from-the-sea flavor that you want.
Halibut With Zucchini Noodles
Halibut is a type of fish that is especially quick and easy to cook, making it a keto fish recipe favorite.
This recipe calls for zucchini noodles, which are an alternative to regular pasta and make a perfect keto-friendly side dish.
The zucchini noodles are tossed with a creamy lemon garlic butter sauce that is similar to a scampi sauce and goes perfectly with the texture of halibut.
The sauce is so rich and creamy that you’d never know it contains no cream or butter.
This is one of our favorite keto fish recipes, and we hope you love it too.
Ingredients: Serves 2
- 1 large halibut fillet
- 1 tablespoon olive oil
- 1/4 teaspoon pepper
- 1/2 teaspoon salt
- 1 small zucchini, cut into thin noodles
- 2 tablespoons butter
- 1/4 teaspoon garlic salt
- 1/4 teaspoon pepper
- 1/4 teaspoon lemon juice
Brand | YUHO |
Flavor | Konjac |
Weight | 1520 Grams |
Allergen Information | Gluten Free, Odor-Free |
Package Information | Box |
YUHO Organic Halibut With Zucchini Noodles
- [READY TO EAT]: These YUHO konjac noodles do not have the “fishy odor” that other Shirataki noodles have! They are odor-free and delicious in any dish.
- [GREAT TASTING]: Completely Odorless & Delicious! Just serve with your favorite sauce! It’s similar to ramen, as far as taste goes, they are very mild-tasting, which means that they’re perfect for adding spices to and creating whatever dish you dream of.
- [PROMOTES HEALTHY]: KONJAC-BASED PASTA, YUHO Pasta is made with a unique ingredient known as the Konjac plant, a native to Southeast Asia, and contains Glucomannan, a healthy and all-natural, water-soluble fiber that aids in digestion and weight loss.
- [PERFECT FOR SPECIAL DIETS]: YUHO Pasta is a safe and healthy option for vegetarians, vegans, and those who are diabetic or sensitive to gluten.
Salmon With Bok Choy
If you’re a salmon lover, this is the perfect keto salmon recipe for you.
It’s made with salmon and a delicious side dish of bok choy, an Asian vegetable.
The salmon is baked in foil with a mixture of lemon, olive oil, garlic, and orange juice, which makes it incredibly moist and flavorful.
This tasty salmon dish makes a great meal for any occasion. Serve it with a side of bok choy, and you have a hearty and healthy keto meal.
Ingredients: Serves 2
- 2 salmon fillets
- 2 tablespoons olive oil Juice of 1/2 a lemon
- 1 tablespoon orange juice
- 1 tablespoon soy sauce
- 1 teaspoon garlic, minced
- 1 teaspoon honey
- 2 cups bok choy, chopped
Brand | PRIME WATERS SEAFOOD |
Specialty | Antibiotic Free, ASC Certified |
Diet Type | Paleo, Gluten Free, Kosher |
Temperature Condition | Frozen |
What’s The Best Fish For A Keto Diet?
Not all fish is created equal. In fact, some fish is better for your diet than others.
When choosing seafood to add to your keto diet menu, opt for fish rich in omega-3 fatty acids.
These fats have been shown to reduce inflammation, improve heart health, and even have anti-aging properties.
The best fish for a keto diet are those high in omega-3s such as mackerel, tuna, salmon, and sardines.
Avoid seafood high in mercury, such as shrimp, swordfish, and tilefish, as well as any fish cooked with unhealthy oils like soybean or canola.
Be sure to check the nutrition facts before you purchase any fish or other seafood to make sure it fits within your keto diet.
Is Smoked Mackerel Keto – Friendly
Mackerel is rich in omega-3 fatty acids, which have been shown to have many health benefits, such as reducing inflammation, improving heart health, lowering blood sugar, and fighting certain types of cancer.
Mackerel is also a great source of protein, selenium, and vitamin D. You can make mackerel keto-friendly by grilling it. A 3-ounce serving of grilled mackerel has about 169 calories and 10 grams of protein.
Is Cod Fish Keto-Friendly
Oftentimes referred to as “pollock,” this fish is rich in protein and boasts a healthy serving of omega-3s. Additionally, it’s low in fat and carbs, which makes it suitable for anyone following a ketogenic diet.
The best part is that Pacific cod has a mild, almost negligible fishy taste, which makes it a good option for even the pickiest of eaters.
What’s more, Pacific cod is an excellent source of vitamins and minerals.
Just 100 grams of this fish delivers 10% of the daily recommended value of selenium. Selenium is a trace element that plays an important role in the proper functioning of the immune system.
This fish has a high concentration of healthy fats that can help with weight loss and reduce the risk of heart disease.
It is also a great source of protein, Vitamin D, and selenium. Selenium is a potent antioxidant that is important for healthy metabolism.
Mackerel is a great option for keto dieters because it is very low in carbs but high in fat.
One serving of mackerel has about 110 calories and about 11 grams of fat. Mackerel is also a great source of omega-3 fatty acids, which have been shown to have many health benefits.
The macronutrient profile of this fish makes it suitable for a ketogenic diet.
With less than 4 grams of sugar and almost 14 grams of protein per 100-gram serving, this fish is a great source of healthy fats and proteins.
You can cook it in various ways like grilling, baking, or frying. You can also add it to salads, soups, and curries.
Is Tilapia Fish Keto Friendly
Tilapia is a freshwater fish that’s been cultivated for thousands of years in rivers throughout Africa, Asia, and the Middle East.
It’s now widely farmed in the United States, Australia, and other countries. One 4-ounce (113-gram) serving of baked or broiled tilapia provides about 150 calories and nearly 10 grams of protein.
It’s also a good source of selenium, a mineral that may decrease the risk of diabetes.
Unfortunately, tilapia is one of the most widely farmed fish in the world, and it’s often given artificial feed. That may be problematic if you’re trying to follow a ketogenic diet.
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Conclusion
Fish is the perfect food for people wanting to follow a ketogenic diet. In fact, fish such as cod, salmon, and trout are high in protein while also being low in carbs.
All of these keto fish recipes are great for healthy meals and snacks, and you can make them for family and friends too.
These recipes are quick and easy to make, and they are perfect for any occasion.
You can eat them for dinner, as a snack, or even for lunch at work.
Eating fish is a great way to get nutrients and good fats into your diet while staying healthy and balanced.